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Are you ready to unleash your creativity and take your baking skills to the next level? Whether you’re a beginner...

Laura Saporiti is an Italy based International pastry chef and cake & cookie artist, with a past as Historian of...

One of the most common questions we get here during our classes is “What the difference between Swiss and Italian...

Happy New Year!! Well…. the holiday cookies have been made, shared, and enjoyed.  But know you are not sure what...