From The Blog

Swiss Meringue vs Italian Meringue

Feb 24, 24
Swiss Meringue vs Italian Meringue

One of the most common questions we get here during our classes is “What the difference between Swiss and Italian...

Storing Unused Royal Icing

Jan 07, 24
Storing Unused Royal Icing

Happy New Year!! Well…. the holiday cookies have been made, shared, and enjoyed.  But know you are not sure what...

CCS Youth Academy

Jun 22, 23
CCS Youth Academy

We are looking for Young Bakers that love baking and cake designing. We are celebrating 4 years of the CCS...