Classes
Claudia Prati - Poppy and Peony Palette Painting Class February 19, 2019
$ 300.00
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Claudia Prati - Hydrangea Palette Painted Cake - February 21, 2019
$ 300.00
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Claudia Prati - Sunflower Palette Painting Class - February 20, 2019
$ 300.00
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Laura Saporiti teaches Russian Nozzles - March 1, 2019 From 9:00 am to 6:00pm
$ 200.00
{"id":2636117344337,"title":"Laura Saporiti teaches Russian Nozzles - March 1, 2019 From 9:00 am to 6:00pm","handle":"russian-nozzles-with-laura-saporiti-march-1-2019-from-9-00-am-to-6-00pm","description":"\u003cp\u003eLaura is a master with the Russian Nozzles. Not only has she used them for cupcakes and desserts, but she has decorated an entire cake with just the Russian Tips and a leaf tip. Please bring your Own Russian Tips. \u003c\/p\u003e\n\u003cp\u003eIn addition, she will also teach how to make Italian Meringue Buttercream which she uses with these tips.\u003c\/p\u003e\n\u003cp\u003eLunch is included.\u003c\/p\u003e\n\u003cp\u003eThere is a small supply list\u003c\/p\u003e","published_at":"2019-02-14T15:05:06-06:00","created_at":"2019-02-14T15:05:06-06:00","vendor":"Cake Craft Shoppe, LLC","type":"","tags":["Classes","Classes - Guest Instructors"],"price":20000,"price_min":20000,"price_max":20000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":22026810327121,"title":"LS-RT","option1":"LS-RT","option2":null,"option3":null,"sku":"013421850161","requires_shipping":true,"taxable":true,"featured_image":{"id":7293538271313,"product_id":2636117344337,"position":2,"created_at":"2019-02-14T15:05:09-06:00","updated_at":"2019-02-14T15:05:09-06:00","alt":null,"width":720,"height":630,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/b23afe6c6e85ce2e9926778290eb8d94.jpg?v=1550178309","variant_ids":[22026810327121]},"available":true,"name":"Laura Saporiti teaches Russian Nozzles - March 1, 2019 From 9:00 am to 6:00pm - LS-RT","public_title":"LS-RT","options":["LS-RT"],"price":20000,"weight":0,"compare_at_price":null,"inventory_quantity":10,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/1e23bf20fd5939cea4813af1de40f28f.jpg?v=1550178308","\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/b23afe6c6e85ce2e9926778290eb8d94.jpg?v=1550178309"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/1e23bf20fd5939cea4813af1de40f28f.jpg?v=1550178308","options":["Options"],"content":"\u003cp\u003eLaura is a master with the Russian Nozzles. Not only has she used them for cupcakes and desserts, but she has decorated an entire cake with just the Russian Tips and a leaf tip. Please bring your Own Russian Tips. \u003c\/p\u003e\n\u003cp\u003eIn addition, she will also teach how to make Italian Meringue Buttercream which she uses with these tips.\u003c\/p\u003e\n\u003cp\u003eLunch is included.\u003c\/p\u003e\n\u003cp\u003eThere is a small supply list\u003c\/p\u003e"}
Laura Saporiti - Cloisonne Flower - Saturday March 2, 2019 from 9:00 to 6:00
$ 200.00
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Laura Saporiti - Victorian Filigree Cookie - Sunday March 3, 2019 from 9:00 - 6:00
$ 200.00
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Cake Craft Course 1 - Beginners - Feb. 23, March 2, & 9, 2019
Sold Out
{"id":3670023623,"title":"Cake Craft Course 1 - Beginners - Feb. 23, March 2, \u0026 9, 2019","handle":"ccclass-2","description":"\u003cp\u003eThis is a beginners decorating class. Students will learn to make icing, what equipment we use and why, basic borders, fundamentals of writing, frozen buttercream transfer and will ice a cake smooth and decorate it on the last day of class. Included in the price is a basic decorating kit and book. \u003c\/p\u003e\n\u003cp\u003eDay 1 of class, just show up.\u003c\/p\u003e\n\u003cp\u003eDay 2 of class, bring buttercream icing, book and kit given out on the first day.\u003c\/p\u003e\n\u003cp\u003eDay 3 of class bring icing, kit, book and 2 layers of cake the same size.\u003c\/p\u003e\n\u003cp\u003eThe class is 3 weeks long on Saturdays from 9:30 am to 12:30 pm. A certificate of completion is issued after this class.\u003c\/p\u003e\n\u003cp\u003eCost is $55.00 for all three days.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e\u003c\/span\u003e Cancellation of a class must be two weeks before the class or there are no refunds or class changes. If you transfer from one date to another, there will be no refund. Only one move to a new date will be allowed. \u003c\/p\u003e","published_at":"2016-01-05T12:53:00-06:00","created_at":"2015-12-08T16:50:54-06:00","vendor":"Cake Craft Shoppe","type":"Class","tags":["Classes"],"price":5500,"price_min":5500,"price_max":5500,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":11185181191,"title":"Regular","option1":"Regular","option2":null,"option3":null,"sku":"162642770168","requires_shipping":false,"taxable":false,"featured_image":null,"available":false,"name":"Cake Craft Course 1 - Beginners - Feb. 23, March 2, \u0026 9, 2019 - Regular","public_title":"Regular","options":["Regular"],"price":5500,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/0fa42b256d17361e5dec41e05369602e.jpg?v=1517174492","\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/CCC1.jpg?v=1517174492","\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/Course1-1.jpg?v=1517174492","\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/Course1-4.JPG?v=1517174492","\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/Course1-3.JPG?v=1517174492","\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/Course1-2.JPG?v=1517174492"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/0fa42b256d17361e5dec41e05369602e.jpg?v=1517174492","options":["Title"],"content":"\u003cp\u003eThis is a beginners decorating class. Students will learn to make icing, what equipment we use and why, basic borders, fundamentals of writing, frozen buttercream transfer and will ice a cake smooth and decorate it on the last day of class. Included in the price is a basic decorating kit and book. \u003c\/p\u003e\n\u003cp\u003eDay 1 of class, just show up.\u003c\/p\u003e\n\u003cp\u003eDay 2 of class, bring buttercream icing, book and kit given out on the first day.\u003c\/p\u003e\n\u003cp\u003eDay 3 of class bring icing, kit, book and 2 layers of cake the same size.\u003c\/p\u003e\n\u003cp\u003eThe class is 3 weeks long on Saturdays from 9:30 am to 12:30 pm. A certificate of completion is issued after this class.\u003c\/p\u003e\n\u003cp\u003eCost is $55.00 for all three days.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e\u003c\/span\u003e Cancellation of a class must be two weeks before the class or there are no refunds or class changes. If you transfer from one date to another, there will be no refund. Only one move to a new date will be allowed. \u003c\/p\u003e"}
Basic Fondant - Saturday, March 16, 2019
$ 150.00
{"id":387049390090,"title":"Basic Fondant - Saturday, March 16, 2019","handle":"basic-fondant","description":"\u003cp\u003eJoin Cynthia for a fun class where you learn to cover round and square cakes and decorate them all with fondant. There are tricks for both round and square. Your round cake will be real cake while your cake dummy will be a hexagon. Each side of the Hexagon will be decorated with a different technique. \u003c\/p\u003e\n\u003cp\u003eAll supplies are included and the students take home both the real cake and the cake dummy.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e\u003c\/span\u003e Cancellation of a class must be two weeks before the class or there are no refunds or class changes. If you transfer from one date to another, there will be no refund. Only one move to a new date will be allowed. \u003c\/p\u003e","published_at":"2017-12-27T02:00:33-06:00","created_at":"2017-12-27T02:00:33-06:00","vendor":"Cake Craft Shoppe, LLC","type":"","tags":["Classes"],"price":15000,"price_min":15000,"price_max":15000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":1702757728266,"title":"Regular","option1":"Regular","option2":null,"option3":null,"sku":"162645863393","requires_shipping":false,"taxable":false,"featured_image":{"id":1038346813450,"product_id":387049390090,"position":2,"created_at":"2018-02-12T09:16:52-06:00","updated_at":"2018-02-12T09:16:52-06:00","alt":null,"width":720,"height":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/d62d067e0a26a54df979477fd96e8f67_2a99dedf-b56e-4cdf-9319-9d173848a222.jpg?v=1518448612","variant_ids":[1702757728266]},"available":true,"name":"Basic Fondant - Saturday, March 16, 2019 - Regular","public_title":"Regular","options":["Regular"],"price":15000,"weight":0,"compare_at_price":null,"inventory_quantity":9,"inventory_management":"shopify","inventory_policy":"deny","barcode":"9994"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/d62d067e0a26a54df979477fd96e8f67.jpg?v=1518448611","\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/d62d067e0a26a54df979477fd96e8f67_2a99dedf-b56e-4cdf-9319-9d173848a222.jpg?v=1518448612"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/d62d067e0a26a54df979477fd96e8f67.jpg?v=1518448611","options":["Options"],"content":"\u003cp\u003eJoin Cynthia for a fun class where you learn to cover round and square cakes and decorate them all with fondant. There are tricks for both round and square. Your round cake will be real cake while your cake dummy will be a hexagon. Each side of the Hexagon will be decorated with a different technique. \u003c\/p\u003e\n\u003cp\u003eAll supplies are included and the students take home both the real cake and the cake dummy.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e\u003c\/span\u003e Cancellation of a class must be two weeks before the class or there are no refunds or class changes. If you transfer from one date to another, there will be no refund. Only one move to a new date will be allowed. \u003c\/p\u003e"}
French Pastry Class -May 11, 2019 - from 10:00am to 1:00pm
$ 85.00
{"id":387103424522,"title":"French Pastry Class -May 11, 2019 - from 10:00am to 1:00pm","handle":"french-pastry-class","description":"\u003cp\u003eIN this class, students work in teams. There are 4 pastries that each team makes. Eclairs, Cream Puffs, Macarons, and Palmiers. Students do very step after Instructor shows them how. \u003c\/p\u003e\n\u003cp\u003ePastry's made by students will be split between the student to take home.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e\u003c\/span\u003e Cancellation of a class must be two weeks before the class or there are no refunds or class changes. If you transfer from one date to another, there will be no refund. Only one move to a new date will be allowed. \u003c\/p\u003e","published_at":"2017-12-27T03:06:36-06:00","created_at":"2017-12-27T03:06:36-06:00","vendor":"Cake Craft Shoppe, LLC","type":"","tags":["Classes"],"price":8500,"price_min":8500,"price_max":8500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":1703035305994,"title":"Regular","option1":"Regular","option2":null,"option3":null,"sku":"162646574342","requires_shipping":false,"taxable":false,"featured_image":null,"available":true,"name":"French Pastry Class -May 11, 2019 - from 10:00am to 1:00pm - Regular","public_title":"Regular","options":["Regular"],"price":8500,"weight":0,"compare_at_price":null,"inventory_quantity":11,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/46410fafc4428c6b8cc58eeaf23e5896.jpg?v=1517612863"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/46410fafc4428c6b8cc58eeaf23e5896.jpg?v=1517612863","options":["Options"],"content":"\u003cp\u003eIN this class, students work in teams. There are 4 pastries that each team makes. Eclairs, Cream Puffs, Macarons, and Palmiers. Students do very step after Instructor shows them how. \u003c\/p\u003e\n\u003cp\u003ePastry's made by students will be split between the student to take home.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e\u003c\/span\u003e Cancellation of a class must be two weeks before the class or there are no refunds or class changes. If you transfer from one date to another, there will be no refund. Only one move to a new date will be allowed. \u003c\/p\u003e"}
Cake Craft Course 2 - Beginners - February 2, 9, and 16, 2019
$ 55.00
{"id":387055583242,"title":"Cake Craft Course 2 - Beginners - February 2, 9, and 16, 2019","handle":"cake-craft-course-2-beginners-december-2-9-and-16-2017","description":"\u003cp\u003eThis is going to be a 2 week class held once a week for 2 weeks. Techniques include additional borders, more flowers, basketweave, lattice, color mixing, torting and more.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eDay 1 of class \u003c\/span\u003ebring all your \u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003eTips from course 1\u003c\/strong\u003e\u003c\/span\u003e and\u003cspan style=\"color: #ff0000;\"\u003e \u003cstrong\u003eICING\u003c\/strong\u003e\u003cstrong\u003e.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003ePlease bring a lunch as we will take a short lunch break.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDay 2 of class, bring your Tips from course 1, kit received last week and icing. If you want your icing colored, please do so before coming to class. Also bring a 2 layer cake with a crumb coat on the sides and fully ice the top.\u003c\/p\u003e\n\u003cp\u003ePlease bring a lunch. We will take a 1\/2 hour lunch break.\u003c\/p\u003e\n\u003cp\u003eA certificate of completion will be issued on the last day of class.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e\u003c\/span\u003e Cancellation of a class must be two weeks before the class or there are no refunds or class changes. If you transfer from one date to another, there will be no refund. Only one move to a new date will be allowed. \u003c\/p\u003e","published_at":"2017-12-27T02:08:08-06:00","created_at":"2017-12-27T02:08:08-06:00","vendor":"Cake Craft Shoppe, LLC","type":"Class","tags":["Classes"],"price":5500,"price_min":5500,"price_max":5500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":1702802489354,"title":"Regular","option1":"Regular","option2":null,"option3":null,"sku":"162642399079","requires_shipping":false,"taxable":false,"featured_image":null,"available":true,"name":"Cake Craft Course 2 - Beginners - February 2, 9, and 16, 2019 - Regular","public_title":"Regular","options":["Regular"],"price":5500,"weight":0,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/6ae995c58b48746df7da17f8f2905a18_d5a75946-44e5-446e-a2cc-341dcd43e18f.jpg?v=1516139984","\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/3f38adfca1b991653c83a90ae463e5ae_fc05f539-b733-4e34-949e-7b769f65f12b.jpg?v=1516139984","\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/3f38adfca1b991653c83a90ae463e5ae.jpg?v=1516139984"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/6ae995c58b48746df7da17f8f2905a18_d5a75946-44e5-446e-a2cc-341dcd43e18f.jpg?v=1516139984","options":["Options"],"content":"\u003cp\u003eThis is going to be a 2 week class held once a week for 2 weeks. Techniques include additional borders, more flowers, basketweave, lattice, color mixing, torting and more.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eDay 1 of class \u003c\/span\u003ebring all your \u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003eTips from course 1\u003c\/strong\u003e\u003c\/span\u003e and\u003cspan style=\"color: #ff0000;\"\u003e \u003cstrong\u003eICING\u003c\/strong\u003e\u003cstrong\u003e.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003ePlease bring a lunch as we will take a short lunch break.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDay 2 of class, bring your Tips from course 1, kit received last week and icing. If you want your icing colored, please do so before coming to class. Also bring a 2 layer cake with a crumb coat on the sides and fully ice the top.\u003c\/p\u003e\n\u003cp\u003ePlease bring a lunch. We will take a 1\/2 hour lunch break.\u003c\/p\u003e\n\u003cp\u003eA certificate of completion will be issued on the last day of class.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e\u003c\/span\u003e Cancellation of a class must be two weeks before the class or there are no refunds or class changes. If you transfer from one date to another, there will be no refund. Only one move to a new date will be allowed. \u003c\/p\u003e"}
Wedding Cake Class - Beginners - January 5, 2019 and January 12, 2019 From 9:30-2
$ 55.00
{"id":386495479818,"title":"Wedding Cake Class - Beginners - January 5, 2019 and January 12, 2019 From 9:30-2","handle":"wedding-cake-class-beginners","description":"\u003cp\u003eThe is a 2 week class. Techniques include cake design, support, side designs, beginner string work, additional borders and more. Each student will complete at least a 2 tier cake.\u003c\/p\u003e\n\u003cp\u003eEach week bring your kits (tips and couplers) from course 1 and 2 as well as icing. On day 2, in addition to the above, each student will need to bring their cakes.\u003c\/p\u003e\n\u003cp\u003ePlease bring a lunch as we will take 1\/2 lunch break.\u003c\/p\u003e\n\u003cp\u003eThe 3rd and last week, you will bring two cakes, each cake is 2 layers deep already filled and iced. In addition, you will need to bring whatever supports you need for stacking or tiering your cakes depending on your design.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e\u003c\/span\u003e Cancellation of a class must be two weeks before the class or there are no refunds or class changes. If you transfer from one date to another, there will be no refund. Only one move to a new date will be allowed. \u003c\/p\u003e","published_at":"2017-12-26T17:14:51-06:00","created_at":"2017-12-26T17:14:51-06:00","vendor":"Cake Craft Shoppe, LLC","type":"","tags":["Classes"],"price":5500,"price_min":5500,"price_max":5500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":1698965979146,"title":"9993","option1":"9993","option2":null,"option3":null,"sku":"162641296546","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Wedding Cake Class - Beginners - January 5, 2019 and January 12, 2019 From 9:30-2 - 9993","public_title":"9993","options":["9993"],"price":5500,"weight":0,"compare_at_price":null,"inventory_quantity":5,"inventory_management":"shopify","inventory_policy":"deny","barcode":"9993"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/28378b2573aa42158afd7e429c7ba414.jpg?v=1516250217","\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/WeddingCakeClass1_large_897636d5-f63e-4e74-a532-1ec481e84e9c.jpg?v=1541429190"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/28378b2573aa42158afd7e429c7ba414.jpg?v=1516250217","options":["Options"],"content":"\u003cp\u003eThe is a 2 week class. Techniques include cake design, support, side designs, beginner string work, additional borders and more. Each student will complete at least a 2 tier cake.\u003c\/p\u003e\n\u003cp\u003eEach week bring your kits (tips and couplers) from course 1 and 2 as well as icing. On day 2, in addition to the above, each student will need to bring their cakes.\u003c\/p\u003e\n\u003cp\u003ePlease bring a lunch as we will take 1\/2 lunch break.\u003c\/p\u003e\n\u003cp\u003eThe 3rd and last week, you will bring two cakes, each cake is 2 layers deep already filled and iced. In addition, you will need to bring whatever supports you need for stacking or tiering your cakes depending on your design.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e\u003c\/span\u003e Cancellation of a class must be two weeks before the class or there are no refunds or class changes. If you transfer from one date to another, there will be no refund. Only one move to a new date will be allowed. \u003c\/p\u003e"}
Basic Gumpaste - Watch for Dates - Saturday 9:30 to 3.00 and Sunday 12:30 to 5:30
$ 150.00
{"id":387046342666,"title":"Basic Gumpaste - Watch for Dates - Saturday 9:30 to 3.00 and Sunday 12:30 to 5:30","handle":"basic-gumpaste","description":"\u003cp\u003eIn this class students learn the basics of Gum Paste. Each student will make a rose with bud and leaves, Jasmine, Sweet Peas, Daphne and Ivy leaves.\u003c\/p\u003e\n\u003cp\u003eAll Supples Included. Cutters and Extra Gumpaste are yours.\u003c\/p\u003e\n\u003cp\u003ePlease Bring a lunch as we will take a short lunch break.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e\u003c\/span\u003e Cancellation of a class must be two weeks before the class or there are no refunds or class changes. If you transfer from one date to another, there will be no refund. Only one move to a new date will be allowed. \u003c\/p\u003e","published_at":"2017-12-27T01:56:42-06:00","created_at":"2017-12-27T01:56:42-06:00","vendor":"Cake Craft Shoppe, LLC","type":"","tags":["Classes"],"price":15000,"price_min":15000,"price_max":15000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":1702736855050,"title":"Regular","option1":"Regular","option2":null,"option3":null,"sku":"162646113114","requires_shipping":false,"taxable":false,"featured_image":null,"available":true,"name":"Basic Gumpaste - Watch for Dates - Saturday 9:30 to 3.00 and Sunday 12:30 to 5:30 - Regular","public_title":"Regular","options":["Regular"],"price":15000,"weight":0,"compare_at_price":null,"inventory_quantity":6,"inventory_management":"shopify","inventory_policy":"deny","barcode":"9995"}],"images":[],"featured_image":null,"options":["Options"],"content":"\u003cp\u003eIn this class students learn the basics of Gum Paste. Each student will make a rose with bud and leaves, Jasmine, Sweet Peas, Daphne and Ivy leaves.\u003c\/p\u003e\n\u003cp\u003eAll Supples Included. Cutters and Extra Gumpaste are yours.\u003c\/p\u003e\n\u003cp\u003ePlease Bring a lunch as we will take a short lunch break.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e\u003c\/span\u003e Cancellation of a class must be two weeks before the class or there are no refunds or class changes. If you transfer from one date to another, there will be no refund. Only one move to a new date will be allowed. \u003c\/p\u003e"}
Cookie Class Christmas theme Saturday, Watch for 2019 Dates 10am - 1pm
$ 85.00
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PME Professional Diploma Course 1 - Fondant/Sugarpaste - August 20-23, 2018 - 9am to 5pm
Sold Out
{"id":3983646471,"title":"PME Professional Diploma Course 1 - Fondant\/Sugarpaste - August 20-23, 2018 - 9am to 5pm","handle":"pme-professional-diploma-course-1-fondant-sugarpaste-february-15-16-17-and-18-2016","description":"\u003cp\u003ePME Professional Courses are designed for those people trying to decide to open a business or ones who want to strengthen their skills. These are intense courses. \u003c\/p\u003e\n\u003cp\u003eLearn how to create stunning cakes in Fondant\/Sugarpaste from start to finish. You will learn all the Basics from Covering Cakes to Creating Simple Novelty Cakes, Sugar Modeling and the creation of a Multi-Tier Cake.\u003c\/p\u003e\n\u003cp\u003eThis is a 28 hour course and all work must be completed. Students must also be in attendance for the entire time. There will be a lunch break where you can either leave for a short period for lunch or eat a brought lunch.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003eStudents are given everything that is needed for the class which is theirs to take home. No need to bring anything.\u003c\/span\u003e \u003c\/p\u003e\n\u003cp\u003eAt the end of class, the Instructor will discuss each of your projects with you. Constructive criticism will be given if needed. \u003c\/p\u003e\n\u003cp\u003eAs long as student skills \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eprogress\u003c\/span\u003e\u003c\/strong\u003e from Day 1 to Day 4, you have attended all 4 days \u003cstrong\u003eand\u003c\/strong\u003e completed all the work required, a Diploma will be issued.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","published_at":"2016-01-10T15:58:00-06:00","created_at":"2016-01-10T17:37:33-06:00","vendor":"Cake Craft Shoppe, LLC","type":"Class","tags":["Classes"],"price":49500,"price_min":49500,"price_max":49500,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":13692380679,"title":"Regular","option1":"Regular","option2":null,"option3":null,"sku":"","requires_shipping":false,"taxable":false,"featured_image":null,"available":false,"name":"PME Professional Diploma Course 1 - Fondant\/Sugarpaste - August 20-23, 2018 - 9am to 5pm - Regular","public_title":"Regular","options":["Regular"],"price":49500,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"10001"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/ProFondantClassPME.jpg?v=1452469336","\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/PC_Fondant1.jpg?v=1452469430","\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/PC_Fondant5.jpg?v=1452469431","\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/PC1Fondant4.jpg?v=1452469432","\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/PC1Fondant5.jpg?v=1452469432","\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/PC1Fondant6.jpg?v=1452469433","\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/PC1Fondant7.jpg?v=1452469434"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/ProFondantClassPME.jpg?v=1452469336","options":["Title"],"content":"\u003cp\u003ePME Professional Courses are designed for those people trying to decide to open a business or ones who want to strengthen their skills. These are intense courses. \u003c\/p\u003e\n\u003cp\u003eLearn how to create stunning cakes in Fondant\/Sugarpaste from start to finish. You will learn all the Basics from Covering Cakes to Creating Simple Novelty Cakes, Sugar Modeling and the creation of a Multi-Tier Cake.\u003c\/p\u003e\n\u003cp\u003eThis is a 28 hour course and all work must be completed. Students must also be in attendance for the entire time. There will be a lunch break where you can either leave for a short period for lunch or eat a brought lunch.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003eStudents are given everything that is needed for the class which is theirs to take home. No need to bring anything.\u003c\/span\u003e \u003c\/p\u003e\n\u003cp\u003eAt the end of class, the Instructor will discuss each of your projects with you. Constructive criticism will be given if needed. \u003c\/p\u003e\n\u003cp\u003eAs long as student skills \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eprogress\u003c\/span\u003e\u003c\/strong\u003e from Day 1 to Day 4, you have attended all 4 days \u003cstrong\u003eand\u003c\/strong\u003e completed all the work required, a Diploma will be issued.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e"}
PME Professional Diploma Course 2 - Watch for new dates 9:00 to 5:00
$ 495.00
{"id":3983130119,"title":"PME Professional Diploma Course 2 - Watch for new dates 9:00 to 5:00","handle":"pme-professional-diploma-course-2-sugar-flowers-gum-paste-march-19-20-21-and-22-2018","description":"\u003cp\u003ePME Professional Courses are designed for those people trying to decide to open a business or ones who want to strengthen their skills. These are intense courses. \u003c\/p\u003e\n\u003cp\u003eLearn how to make an array of beautiful life-like Sugar Flowers the professional way. From unwired flowers to wired flowers. Roses to Orchids, learn the tricks of the trade and see just how easy it is to create stunning Sugar Floral Displays.\u003c\/p\u003e\n\u003cp\u003eThis is a 28 hour course and all work must be completed. Students must also be in attendance for the entire time. There will be a lunch break where you can either leave for a short period for lunch or eat a brought lunch.\u003c\/p\u003e\n\u003cp\u003eEverything you need is included with the price of the class. Flowers and some tools and equipment are the students to keep.\u003c\/p\u003e\n\u003cp\u003eAt the end of class, the Instructor will discuss each of your projects with you. Constructive criticism will be given if needed. \u003c\/p\u003e\n\u003cp\u003eAs long as \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003estudent skills progress\u003c\/span\u003e\u003c\/strong\u003e from Day 1 to Day 4, you have attended all 4 days and completed all the work required, a Diploma will be issued.\u003c\/p\u003e\n\u003cp\u003e \u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e\u003c\/span\u003e Cancellation of a class must be two weeks before the class or there are no refunds or class changes. If you transfer from one date to another, there will be no refund. 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These are intense courses. \u003c\/p\u003e\n\u003cp\u003eLearn how to make an array of beautiful life-like Sugar Flowers the professional way. From unwired flowers to wired flowers. Roses to Orchids, learn the tricks of the trade and see just how easy it is to create stunning Sugar Floral Displays.\u003c\/p\u003e\n\u003cp\u003eThis is a 28 hour course and all work must be completed. Students must also be in attendance for the entire time. There will be a lunch break where you can either leave for a short period for lunch or eat a brought lunch.\u003c\/p\u003e\n\u003cp\u003eEverything you need is included with the price of the class. Flowers and some tools and equipment are the students to keep.\u003c\/p\u003e\n\u003cp\u003eAt the end of class, the Instructor will discuss each of your projects with you. Constructive criticism will be given if needed. \u003c\/p\u003e\n\u003cp\u003eAs long as \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003estudent skills progress\u003c\/span\u003e\u003c\/strong\u003e from Day 1 to Day 4, you have attended all 4 days and completed all the work required, a Diploma will be issued.\u003c\/p\u003e\n\u003cp\u003e \u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e\u003c\/span\u003e Cancellation of a class must be two weeks before the class or there are no refunds or class changes. If you transfer from one date to another, there will be no refund. Only one move to a new date will be allowed. \u003c\/p\u003e"}
New Guest Instructor - Claudia Prait
Claudia Prati - Poppy and Peony Palette Painting Class February 19, 2019
$ 300.00
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Claudia Prati - Hydrangea Palette Painted Cake - February 21, 2019
$ 300.00
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Claudia Prati - Sunflower Palette Painting Class - February 20, 2019
$ 300.00
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Laura Saporiti teaches Russian Nozzles - March 1, 2019 From 9:00 am to 6:00pm
$ 200.00
{"id":2636117344337,"title":"Laura Saporiti teaches Russian Nozzles - March 1, 2019 From 9:00 am to 6:00pm","handle":"russian-nozzles-with-laura-saporiti-march-1-2019-from-9-00-am-to-6-00pm","description":"\u003cp\u003eLaura is a master with the Russian Nozzles. Not only has she used them for cupcakes and desserts, but she has decorated an entire cake with just the Russian Tips and a leaf tip. Please bring your Own Russian Tips. \u003c\/p\u003e\n\u003cp\u003eIn addition, she will also teach how to make Italian Meringue Buttercream which she uses with these tips.\u003c\/p\u003e\n\u003cp\u003eLunch is included.\u003c\/p\u003e\n\u003cp\u003eThere is a small supply list\u003c\/p\u003e","published_at":"2019-02-14T15:05:06-06:00","created_at":"2019-02-14T15:05:06-06:00","vendor":"Cake Craft Shoppe, LLC","type":"","tags":["Classes","Classes - Guest Instructors"],"price":20000,"price_min":20000,"price_max":20000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":22026810327121,"title":"LS-RT","option1":"LS-RT","option2":null,"option3":null,"sku":"013421850161","requires_shipping":true,"taxable":true,"featured_image":{"id":7293538271313,"product_id":2636117344337,"position":2,"created_at":"2019-02-14T15:05:09-06:00","updated_at":"2019-02-14T15:05:09-06:00","alt":null,"width":720,"height":630,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/b23afe6c6e85ce2e9926778290eb8d94.jpg?v=1550178309","variant_ids":[22026810327121]},"available":true,"name":"Laura Saporiti teaches Russian Nozzles - March 1, 2019 From 9:00 am to 6:00pm - LS-RT","public_title":"LS-RT","options":["LS-RT"],"price":20000,"weight":0,"compare_at_price":null,"inventory_quantity":10,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/1e23bf20fd5939cea4813af1de40f28f.jpg?v=1550178308","\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/b23afe6c6e85ce2e9926778290eb8d94.jpg?v=1550178309"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/1e23bf20fd5939cea4813af1de40f28f.jpg?v=1550178308","options":["Options"],"content":"\u003cp\u003eLaura is a master with the Russian Nozzles. Not only has she used them for cupcakes and desserts, but she has decorated an entire cake with just the Russian Tips and a leaf tip. Please bring your Own Russian Tips. \u003c\/p\u003e\n\u003cp\u003eIn addition, she will also teach how to make Italian Meringue Buttercream which she uses with these tips.\u003c\/p\u003e\n\u003cp\u003eLunch is included.\u003c\/p\u003e\n\u003cp\u003eThere is a small supply list\u003c\/p\u003e"}
Laura Saporiti - Cloisonne Flower - Saturday March 2, 2019 from 9:00 to 6:00
$ 200.00
{"id":2636129075281,"title":"Laura Saporiti - Cloisonne Flower - Saturday March 2, 2019 from 9:00 to 6:00","handle":"cloisonne-flower-saturday-march-2-2019-from-9-00-to-6-00","description":"\u003cp\u003eThis is a beautiful technique. Students will learn how to transfer this pattern, pipe the pattern, paint in the flowers and leaves and paint the outline. This technique is very involved. \u003c\/p\u003e\n\u003cp\u003eLunch is included.\u003c\/p\u003e\n\u003cp\u003eThere is a supply list.\u003c\/p\u003e","published_at":"2019-02-14T15:08:50-06:00","created_at":"2019-02-14T15:08:50-06:00","vendor":"Cake Craft Shoppe, LLC","type":"","tags":["Classes","Classes - Guest Instructors"],"price":20000,"price_min":20000,"price_max":20000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":22026847912017,"title":"LS-CF","option1":"LS-CF","option2":null,"option3":null,"sku":"013422657059","requires_shipping":true,"taxable":true,"featured_image":{"id":7293563338833,"product_id":2636129075281,"position":2,"created_at":"2019-02-14T15:08:53-06:00","updated_at":"2019-02-14T15:08:53-06:00","alt":null,"width":661,"height":441,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/b760ef5bfe6d1b14170642fa74826d9d.jpg?v=1550178533","variant_ids":[22026847912017]},"available":true,"name":"Laura Saporiti - Cloisonne Flower - Saturday March 2, 2019 from 9:00 to 6:00 - LS-CF","public_title":"LS-CF","options":["LS-CF"],"price":20000,"weight":0,"compare_at_price":null,"inventory_quantity":15,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/0887bd26c3bbfe68c4b5172140209679.jpg?v=1550178532","\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/b760ef5bfe6d1b14170642fa74826d9d.jpg?v=1550178533"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/0887bd26c3bbfe68c4b5172140209679.jpg?v=1550178532","options":["Options"],"content":"\u003cp\u003eThis is a beautiful technique. Students will learn how to transfer this pattern, pipe the pattern, paint in the flowers and leaves and paint the outline. This technique is very involved. \u003c\/p\u003e\n\u003cp\u003eLunch is included.\u003c\/p\u003e\n\u003cp\u003eThere is a supply list.\u003c\/p\u003e"}
Laura Saporiti - Victorian Filigree Cookie - Sunday March 3, 2019 from 9:00 - 6:00
$ 200.00
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Ceri Griffith - Introduction to Royal Icing Piping
Sold Out
{"id":2429084041297,"title":"Ceri Griffith - Introduction to Royal Icing Piping","handle":"ceri-griffith-introduction-to-royal-icing-piping","description":"\u003cp\u003eThis is a one day class which was designed Specially for Cake Craft Shoppe. The date of the class is July 22, 2018 and will begin at 9:30 am and end at 5:30pm.\u003c\/p\u003e\n\u003cp\u003eEach student will be taught basic overpiping on a square fondant covered cake dummy. The fondant covered cake dummy is included as well as the royal icing each student will be using. There will be a supply list given to you when you sign up for this class. Lunch will be catered.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e\u003c\/span\u003e Cancellation of a class must be two weeks before the class or there are no refunds or class changes. If you transfer from one date to another, there will be no refund. Only one move to a new date will be allowed. \u003c\/p\u003e","published_at":"2018-12-19T04:54:16-06:00","created_at":"2018-12-19T04:54:16-06:00","vendor":"Cake Craft Shoppe, LLC","type":"","tags":["Classes - Guest Instructors"],"price":20000,"price_min":20000,"price_max":20000,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":21387608588369,"title":"Regular","option1":"Regular","option2":null,"option3":null,"sku":"042083238826","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Ceri Griffith - Introduction to Royal Icing Piping - Regular","public_title":"Regular","options":["Regular"],"price":20000,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/9b925f1be4b64a9266ccc83f36f6517f.jpg?v=1545216858"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/9b925f1be4b64a9266ccc83f36f6517f.jpg?v=1545216858","options":["Options"],"content":"\u003cp\u003eThis is a one day class which was designed Specially for Cake Craft Shoppe. The date of the class is July 22, 2018 and will begin at 9:30 am and end at 5:30pm.\u003c\/p\u003e\n\u003cp\u003eEach student will be taught basic overpiping on a square fondant covered cake dummy. The fondant covered cake dummy is included as well as the royal icing each student will be using. There will be a supply list given to you when you sign up for this class. Lunch will be catered.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e\u003c\/span\u003e Cancellation of a class must be two weeks before the class or there are no refunds or class changes. If you transfer from one date to another, there will be no refund. Only one move to a new date will be allowed. \u003c\/p\u003e"}
Ceri Griffith - Pretty Carnation Celebration Cake
Sold Out
{"id":2429084467281,"title":"Ceri Griffith - Pretty Carnation Celebration Cake","handle":"ceri-griffith-pretty-carnation-celebration-cake","description":"\u003cp\u003eThis will be a 2 day class where each student will use Royal Icing techniques to complete a 3 tier fondant covered cake. Class will start at 9:30 am and end at 5:30 pm. Date of this class is July 23-24, 2018 (Monday-Tueaday).\u003c\/p\u003e\n\u003cp\u003eThere will be a supply list given to each student when they sign up for the class.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e\u003c\/span\u003e Cancellation of a class must be two weeks before the class or there are no refunds or class changes. If you transfer from one date to another, there will be no refund. Only one move to a new date will be allowed. \u003c\/p\u003e","published_at":"2018-12-19T04:54:28-06:00","created_at":"2018-12-19T04:54:28-06:00","vendor":"Cake Craft Shoppe, LLC","type":"","tags":["Classes - Guest Instructors"],"price":40000,"price_min":40000,"price_max":40000,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":21387609014353,"title":"Regular","option1":"Regular","option2":null,"option3":null,"sku":"042087141108","requires_shipping":true,"taxable":true,"featured_image":{"id":7010350891089,"product_id":2429084467281,"position":2,"created_at":"2018-12-19T04:54:30-06:00","updated_at":"2018-12-19T04:54:30-06:00","alt":null,"width":640,"height":496,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/47b59f0df6f1d3161eb3239af47c03a2.jpg?v=1545216870","variant_ids":[21387609014353]},"available":false,"name":"Ceri Griffith - Pretty Carnation Celebration Cake - Regular","public_title":"Regular","options":["Regular"],"price":40000,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/0127b1213de2e7736e8ef71aae31f760.jpg?v=1545216869","\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/47b59f0df6f1d3161eb3239af47c03a2.jpg?v=1545216870"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1089\/0660\/products\/0127b1213de2e7736e8ef71aae31f760.jpg?v=1545216869","options":["Options"],"content":"\u003cp\u003eThis will be a 2 day class where each student will use Royal Icing techniques to complete a 3 tier fondant covered cake. Class will start at 9:30 am and end at 5:30 pm. Date of this class is July 23-24, 2018 (Monday-Tueaday).\u003c\/p\u003e\n\u003cp\u003eThere will be a supply list given to each student when they sign up for the class.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e\u003c\/span\u003e Cancellation of a class must be two weeks before the class or there are no refunds or class changes. If you transfer from one date to another, there will be no refund. Only one move to a new date will be allowed. \u003c\/p\u003e"}
Michelle Smith-Cake Craze - Floral Couture Class - October 5, 6, and 7, 2018
$ 400.00
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Michelle Smith - Cake Craze - Modern Marble Class - October 3, 2019 - 10:00 to 5:00
$ 200.00
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