Junior Baking Series | Ages 6–9
Our Junior Baking Series is a fun, hands-on program created especially for young bakers ages 6–9! Each Saturday, students will explore a different baked good while learning important kitchen skills, how to read and follow a recipe, measure ingredients properly, understand basic baking science, and safely use kitchen tools and equipment. Students will also practice teamwork, problem-solving, organization, and communication as they work together to complete each baking project.
Creativity is a big part of the fun! Each class gives students opportunities to decorate, design, and add their own personality to what they create while building confidence and independence in the kitchen.
Classes are held on select Saturdays from 10:00 AM–2:00 PM, with a different baking project featured in each class. From cookies and breads to cakes, pastries, and other sweet treats, there is always something new to discover!
Come bake, create, learn, and have fun with us — one delicious Saturday at a time!
Bundle Registration Instructions
Purchasing a Class Bundle?
When purchasing a bundle, please be sure to list the classes you are registering for in the Notes section at checkout. This allows our team to reserve your space in each selected class.
Please also provide a current phone number and email address with your order. This information is required to complete your class registration and to send any important class details or updates.
Please Note: Purchasing a bundle does not automatically select your classes. Your class choices must be included in the Notes section at checkout to complete your registration.
Class space is limited and subject to availability at the time of registration.
Dates of Classes:
October 24th: Spooky Brownies and Cinnamon Roll blondies
November 14th: Mini Pies and Tarts
December 19th: Gingerbread men and Homemade Icing
Lunch not included