Discover the art of transforming cupcakes into a stunning edible bouquet in this fun, hands-on decorating class! Join Chef Neciey Shelton as she teaches you how to pipe beautiful buttercream flowers, arrange them into a professional-looking bouquet, and package your finished creation into a gift that's almost too beautiful to eat.
Whether you're a beginner looking to learn new skills or an experienced decorator wanting to expand your buttercream techniques, this class is designed to help you build confidence while creating something truly special.
In This Class You'll Learn:
🌸 How to pipe a variety of beautiful buttercream flowers, including roses, chrysanthemums, daisies, mums, filler flowers, and greenery.
🎨 Tips for creating realistic flower petals using color blending, texture, and proper buttercream consistency.
🧁 How to arrange individual cupcakes into a beautiful bouquet with professional presentation techniques.
🎁 Packaging tips and finishing touches to create a gift-ready bouquet perfect for birthdays, thank-you gifts, baby showers, bridal showers, holidays, and special celebrations.
Class Includes:
✔️ All decorating supplies and materials
✔️ Freshly baked cupcakes and buttercream icing
✔️ Use of decorating tools during class
✔️ Step-by-step instruction from Chef Neciey Shelton
✔️ Your completed cupcake bouquet to take home and enjoy
Skill Level: Beginner to Intermediate
Class Date: Tuesday, October 14
Time: 6:00 PM – 8:30 PM
Whether you're decorating for fun, starting a new hobby, or looking for a unique handmade gift idea, you'll leave with beautiful new skills, decorating confidence, and a breathtaking cupcake bouquet you'll be proud to share.
🌻 Space is limited, so reserve your seat today!
Instructor: Neciey Shelton
Email: cakecraftshoppe.neciey@gmail.com