Always dreamed to visit Italy and taste some of its delicious traditional desserts, but never had the chance?
Well, if you can't go there sometimes you are lucky enough to have a little touch of Italy coming directly to you! Because, in the end, you know... all roads lead to Rome!
Welcome Italian Pastry chef Laura Saporiti and join her in this journey through typical Tiramisu, Zabaione and the renowned Duchess of Parma, the centuries old cake recipe that the famous UNESCO City for Gastronomy dedicated in the nineteenth century to its beloved reigning Maria Luigia, second wife of Napoleon.
All supplies included.